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A standardized red clover isoflavones standardized to 8% by HPLC
Reb A 95% from Stevia rebaudiana is widely specified by formulators across premium food-grade sweetener categories
Product : Pipali Propylene Glycol Extract
INCI: Peganum harmala Extract (in selected carrier oil)
A standardized chlorogenic acid standardized to 5% by HPLC
Chive OS Extract, Apricot Oil Akarkara Irani A standardized red clover isoflavonesProduct : Chive Oil Soluble Extract in Apricot Oil Botanical Name : Allium schoenoprasum Common Name : Chive Part Used : Leaf Country of Origin : India Composition Carrier Oil : Apricot Oil (Cold Pressed) 80% Botanical Extract : Allium schoenoprasum Leaf Extract 20% Ingredients (INCI) Prunus Armeniaca (Apricot) Kernel Oil CAS No. 72869 69 3 Allium Schoenoprasum Extract Not currently listed COA available on request Grade : Cosmetic Grade Appearance :
US$ 28.90
US$ 15.90
US$ 19.90
US$ 19.90
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