Kōloa Kauaʻi Coconut Rum ruinart with grapes sourced from Scharffenberger's

with grapes sourced from Scharffenberger's own 120 acres of vineyards

Nick and Wattie Boone

Enjoy this custom blend of 7-year rye and 17-year bourbon

Contributing to the social and economic revitalization of post-war Venice was a high priority when the Pilla Brothers created Select Aperitivo in 1920

rich sweetness

Kōloa Kauaʻi Coconut Rum ruinart with grapes sourced from Scharffenberger'sNose: Intense coconut aromatics with light hints of roasted coconut and pia colada undertones. Taste & Finish: The initial taste is quizzically dry, probably from the pleasant 80 proof that Kloa has kept the rum at, which then leads to the wonderful flavor of baby coconut flesh at the front of the palate. The spirit finishes with light toasted coconut, hints of fresh lime zest and the slightest bit of caramelized pineapple.